Curd Cheese & Quinoa Salad
- 100 g curd cheese
- 1 tablespoon of walnuts (chopped coarsely)
- 2 sprigs of parsley
- 2 sprigs of fresh mint
- 1 cup of boiled quinoa
- 1 sprig of celery stalk (finely chopped)
- 1 green apple (diced)
- 1 teaspoon olive oil
- 1 teaspoon lemon juice
Mix all the ingredients except olive oil and lemon juice and transfer to the jar. Transfer the sauce to a separate small jar or bottle. Pour the sauce before serving.
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