Fresh Bean Fries


  • 450 g green beans
  • 1 cup of flour
  • 1 glass of water
  • 2 eggs
  • 1 teaspoon baking powder
  • Salt
  • Black pepper

for frying

  • sunflower oil


Add salt to the water you have boiled in a large pot and boil the beans for 4 minutes.

After draining the boiled beans, transfer them to a bowl filled with ice water. When it cools, remove it with the help of a colander and dry it with a paper towel.

In a deep bowl, whisk together the flour, eggs, 1 cup of water, baking powder, salt and pepper.

Dip the beans in this flour mixture and fry them in the oil you have heated in a pan.

Take the fried beans on a paper towel, drain the excess oil and serve hot.

Comments

Popular posts from this blog

Red Lentil Soup with Curry & Coconut

Vegetarian Spinach

Carrot and Leek Quesadillas