Quince Celery on Paper



  • 4 celery, sliced ​​into rounds (Soak in flour and lemon water to prevent browning)
  • 2 quince (Sliced)
  • 1 carrot (quartered)
  • 1 sprig of celery stalk and leaves (finely chopped)
  • 1 medium onion (finely diced)
  • 1 teaspoon of olive oil
  • 1 tablespoon of granulated sugar
  • Salt, pepper


Preheat the oven at 170 degrees. Saute the onions with olive oil, add the quince, celery and carrots.

After sautéing for another 5 minutes, season with salt, sugar and pepper, mix and remove from the heat.

Cut a parchment paper 30 cm long. Place the celery and the sauteed mixtures in it, respectively. Add olive oil and some water, seal in a bundle.

After wrapping them all in the same way, bake in the oven for 30 minutes. After cooking, keep it aside to cool.

You can serve the quince celery oven recipe on paper with rice with vegetables and potato salad, which goes well with it. 

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