Pomegranate Avocado Salad



  • 4 ripe avocados
  • 1 peeled pomegranate
  • 100 g walnut kernels
  • Dill
  • Fresh mint
  • Parsley
  • Salt
  • Olive oil
  • Lemon
  • Garlic

Avocados are cut into cubes. It puts lemon so that it does not turn brown.
Dill, fresh mint, parsley are finely chopped. The pomegranate is extracted.
Walnuts are finely chopped. All ingredients are blended.
Olive oil and salt are added and mixed with massage movements, taking care not to crush the avocados.


 

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