Pasta Salad with Olives



  • 50 grams of black olives
  • Half a pack of wholemeal pasta
  • 200 grams of white cheese
  • 5 leaves of basil
  • 2 tomatoes
  • 2 cucumbers
  • half a bunch of dill
  • 5 tablespoons of olive oil


Boil the pasta and strain it. Add olive oil, chopped basil and mix. Add the feta cheese, tomatoes, cucumbers and pitted olives to the pasta and mix. Finally, add the chopped dill and transfer it to the serving plate. It can be eaten warm or cold.

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