Orange Milk Slice

 


  • 2 cups of milk (vegetable or animal)
  • 8 slices of white chocolate (Unsweetened)
  • 3 tablespoons of Erythritol
  • 1.5 tablespoons of beef gelatin
  • 1/2 cup orange juice (freshly squeezed)
  • 2 tablespoons of orange zest

Mix all the other ingredients except the orange juice and zest in a steel saucepan and let it boil over low heat.

Take the mixture that starts to boil from the stove and add orange juice and orange zest into it and mix.

Transfer to serving bowls and leave to cool.

Separate the cooled and thickened milk slices from the bowls by turning them upside down and serve.

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